Hee, hee... Jeff baked the burger buns! While we were in Ventura, Linda gave Jeff some of her "starter." It's used like yeast, but it's made from fermented grapes or something. I'm sure I'm saying this all wrong, but here's the bottom line - Jeff is out of control. It's alive, he has to "feed" it and I'm a bit worried that I'm going to wake up to a scene from Little Shop of Horrors.
Also, last week's ciabatta bread and this weeks buns make me wonder "Aren't I supposed to be losing weight?"
"Lundaaaay" brought Marco this "Fire Chief" hat and a matching sweatshirt -very nice! Is it just me or does our living room look fabulous? I think it's her hair color complementing the room! We should keep her around.
Also, last week's ciabatta bread and this weeks buns make me wonder "Aren't I supposed to be losing weight?"
"Lundaaaay" brought Marco this "Fire Chief" hat and a matching sweatshirt -very nice! Is it just me or does our living room look fabulous? I think it's her hair color complementing the room! We should keep her around.
1 comment:
I'm so happy you took a picture of the buns. Your fresh and delicious-looking food pics always make me depressed when I take dinner out of the freezer or box. Seriously, they were the best ( and only) homemade buns I've ever had. I'm sure the fresh yeast helped to soak up a lot of the alcohol in Ted's system, so he's got that going for him, which is nice. Cheers to the baker and Sarah for being great hosts!
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